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A late harvest wine is made from grapes left on the vine until late autumn, beyond the usual harvest season, until the grapes are very ripe and concentrated.
Sweet with notes ranging from very ripe apple to tangerine and apricot.
Sweet Estate grown Brianna with breezy tropical fruit aromatics and citrus flavors ranging from mango to pineapple.
(Available Spring 2024)
Aromatic notes of almond cookie and maraschino cherry. A sweet sparkling wine made from our Estate grown Frontenac Blanc.
Our dry, crisp and refreshing “Champagne Style” sparkling wine made from Estate grown Frontenac Blanc.
An off-dry, crisp, charming and delightful sparkling wine made from a blend of Estate grown Frontenac Blanc and Marechal Foch.
Delicate notes of fresh strawberry and hibiscus with a hint of grapefruit on the finish.
Our award winning sweet blend of Cranberry and Concord.
Coffee Time meets Wine O'Clock. Try our Limited Release Petite Pearl infused with Cold Brew Coffee.
A dry blend of several estate varietals. Refreshing notes of lychee, lime zest and white flowers.
Our dry "Chardonnay Style" Frontenac Blanc aged in French Oak barrels. Smooth notes of green apple, citrus and pear with a hint of toasted oak that rounds out the finish.
Élevage is a French term which means to “bring up” or “raise”, implying the complex processes and work needed to bring out a wine's characteristics, qualities, and potential.
A dry red wine with dark fruit notes of blackberry, black cherry and plum. Grown primarily on the Drumlin Ridge hillside vineyard and aged for 12 months in French oak barrels.