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Sweet tropical fruit notes of mango and pineapple.
Our sweet blend of Cranberry and Concord.
A Sweet “Riesling Style” wine made from Edelweiss. Delicate notes of apple and pear.
Our dry, Barrel fermented and aged Louise Swenson. Notes of apricot, vanilla and toasted oak.
Élevage is a French term that, which means to “bring up” or “raise”, implying the complex processes and work needed to bring out wine's characteristics, qualities, and potential.
Our dry “Chardonnay Style” wine made from Frontenac Blanc. Notes of lemon-peel, coconut with hints of butter and light oak.
A sweet white wine made from Frontenac Gris grapes. This wine is light with notes of green apple, pear, and honey. Named for the winemakers father. Kenosha Kid was the nickname given to a hometown boy who demonstrated great baseball prowess.
Refreshing and crisp, “Sauvignon Blanc Style” wine made from our La Crescent grapes. Hints of lemongrass, apple and pear.
Our creative take on Wisconsin's favorite cocktail. Orange Muscat fortified with a touch of Brandy, makes this wine taste just like a brandy old fashioned sweet.
Our Pinot Noir exhibits a distinct aromatic expression of elegant red fruits with a peppery complexity and a long lasting finish. Barrel aged for twelve months, nuances of French oak are found lingering in the bouquet.
A dry, barrel-aged red wine made from the St. Croix grapes. This wine is medium-bodied with notes of oak, smoke, leather, tobacco, pine, and a finish of black pepper.